BURRITO PIE

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By bigmamab

Member since 2008

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Serves 12- 14 | Prep Time 15 MINUTES | Cook Time 20 MINUTES

Why I Love This Recipe

THIS RECIPE IS FROM ALLRECIPES.COM, I MADE IT TWICE, IT'S GREAT FOR A CROWD, AND EXTRA GOOD WHEN REHEATED.

Ingredients You'll Need

2 LBS. GROUND BEEF
1 ONION, CHOPPED
2 TSP MINCED GARLIC
1 ( 2OZ) CAN BLACK OLIVES, SLICED
1 (4OZ) CAN DICED GREEN CHILI PEPPERS
1 ( 10 OZ) CAN DICED TOMATOES
1(16 ZO) JAR TACO SAUCE
2 (16 OZ) CANS REFRIED BEANS
12 FLOUR TORTILLAS
8 OZ SHREDDED COLBY CHEESE

Directions

PREHEAT OVEN TO 350 DEGREES

BROWN BURGER TILL 5 MINUTES, ADD ONION & GARLIC, SAUTE FOR 5 MORE MINUTES,DRAIN FAT,MIX IN ALL BUT SHELLS & CHEESE. LET SIMMER 10 MINUTES

IN A DEEP 9X13 PAN

LAYER LIKE LASAGNA, MEAT CHEESE, SHELLS, TILL ALL LAYERS ARE IN

TOP WITH CHEESE

BAKE 20 MINUTES TILL CHEESE BUBBLES

Questions, Comments & Reviews

jpcastor

I tried this recipe...we did like it, except maybe not spicey enough or not enough heat (??). I think I will use the taco seasoning and spread the refried beans on the tortillas the next time. This recipe makes a lot, so for 2, I need to half it. Thanks for sharing!

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