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BURRITO PIE
BURRITO PIE
THIS RECIPE IS FROM ALLRECIPES.COM, I MADE IT TWICE, IT'S GREAT FOR A CROWD, AND EXTRA GOOD WHEN REHEATED.
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INGREDIENTS
- Cooking Time: 20 MINUTES
- Servings: 12- 14
- Preparation Time: 15 MINUTES
- 2 LBS. GROUND BEEF
- 1 ONION, CHOPPED
- 2 TSP MINCED GARLIC
- 1 ( 2OZ) CAN BLACK OLIVES, SLICED
- 1 (4OZ) CAN DICED GREEN CHILI PEPPERS
- 1 ( 10 OZ) CAN DICED TOMATOES
- 1(16 ZO) JAR TACO SAUCE
- 2 (16 OZ) CANS REFRIED BEANS
- 12 FLOUR TORTILLAS
- 8 OZ SHREDDED COLBY CHEESE
DIRECTIONS
PREHEAT OVEN TO 350 DEGREES
BROWN BURGER TILL 5 MINUTES, ADD ONION & GARLIC, SAUTE FOR 5 MORE MINUTES,DRAIN FAT,MIX IN ALL BUT SHELLS & CHEESE. LET SIMMER 10 MINUTES
IN A DEEP 9X13 PAN
LAYER LIKE LASAGNA, MEAT CHEESE, SHELLS, TILL ALL LAYERS ARE IN
TOP WITH CHEESE
BAKE 20 MINUTES TILL CHEESE BUBBLES
RECIPE BACKSTORY
THIS RECIPE IS FROM ALLRECIPES.COM, I MADE IT TWICE, IT'S GREAT FOR A CROWD, AND EXTRA GOOD WHEN REHEATED.
RECIPE REVIEWS
Sep/20/2008 07:09 am jpcastor
I tried this recipe...we did like it, except maybe not spicey enough or not enough heat (??). I think I will use the taco seasoning and spread the refried beans on the tortillas the next time. This recipe makes a lot, so for 2, I need to half it. Thanks for sharing!
I tried this recipe...we did like it, except maybe not spicey enough or not enough heat (??). I think I will use the taco seasoning and spread the refried beans on the tortillas the next time. This recipe makes a lot, so for 2, I need to half it. Thanks for sharing!
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