- 1 pear, pealed and chopped
- 5 dried apricots, simmered in a little water until soft
- 150 ml fortified soya milk e.g. Plamil
- 15g oats
Place oats and soya milk in saucepan. Simmer for 3-4 mins or until mixture thickens. Cool a little and place in a blender with cooked apricots and pear chunks. Blend until smooth and creamy.
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