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BABY RUTH BARS

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Baby Ruth Bars

 



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Dessert 

INGREDIENTS

  • 1 1/3 cups margarine
  • 2 cups brown sugar
  • 1/3 cup white corn syrup
  • 8 cups oatmeal
  • 2 tsp. vanilla
  • 1/2 cup peanut butter
  • Topping
    •

DIRECTIONS

Melt margarine. Add brown sugar, syrup, peanut butter, oatmeal and vanilla. Put in 9x13 cake pan. Bake 350 for about 15 minutes.


Spread on topping.

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