Baby Ruth® Cookies


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Serves 48-72 | Prep Time 15 | Cook Time 10-12

Why I Love This Recipe


Ingredients You'll Need

1 1/4 cups unsifted flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup margarine
3/4 cup granulated sugar
1 egg
1/2 teaspoon vanilla extract
1 cup chopped Baby Ruth® candy bars


Directions

Sift together flour, baking soda and salt; set aside.


Blend margarine and sugar until light and fluffy.


Beat in egg and vanilla extract.


Stir in chopped candy bars and dry ingredients until well blended.


Chill for 30 minutes.


Drop dough by 1/2 teaspoonful onto greased baking sheet.


Bake at 350 degrees F for 10 to 12 minutes or until done.


Remove from sheets and cool on wire racks.


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