More Great Recipes: Dip

Bacon Bean Dip


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By cash
Member since 2014

Serves 10 | Prep Time 10 | Cook Time 20

Ingredients

2-15 Ounce cans great northern beans, undrained
6 Slices bacon, chopped
1 Large onion, diced
1 Green bell pepper, seeded and diced
1 Jalapeño chili, seeded and finely diced
1 Teaspoon ground cumin
3 Cloves garlic, chopped
1/2 Teaspoon dried oregano
Salt
3 Tablespoons lime juice
3 Green onions thinly sliced
2 Tablespoons chopped cilantro
1 Large tomato, diced


Cook bacon until crisp. Drain fat. In a skillet place drained fat in and fry peppers and onions until soft. Add spices and beans and raise temperature to high until mixture boils. Reduce heat and puree some of the mixture in a blender. Combine with salt and lime juice.


Pairs Well With


Notes

A savory dip that coes down well due to the bacon.

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