More Great Recipes: Beef | Sandwich

Bacon Cheeseburger Bombs


User Avatar
Member since 2015

Serves 10 | Prep Time 20 minutes | Cook Time 16 minutes

Ingredients

1 pound ground beef
1 small or 1/2 large onion, finely chopped
4 slices of bacon, chopped
3 oz cream cheese
1 tbsp. catsup
2 tbsp. barbeque sauce
1 tsp yellow mustard
1 ts Worcestershire sauce
1 egg white
1 can refrigerator biscuits (I use Grands)
5 ounces of cheddar or Colby cheese, cut into 10 squares


Preheat oven to 375 F.


In a large skillet, brown beef, bacon, and onion until beef is fully cooked. Drain grease.


Add cream cheese, catsup, bbq sauce, mustard, and Worcestershire sauce. Stir over low heat until cream cheese is melted.


Allow mixture to cool, then add egg white and stir.


Pat or roll each biscuit out very thin. Put about 2 Tbsp of the beef mixture on each biscuit, and add a square of the chees on each.


Wrap the biscuit dough around the filling into a ball shape, pinching the edge to seal.


Place the biscuit 'balls' onto a parchment-lined pan, seam side down.


Put them into the preheated oven, then turn the oven down to 350 degrees.


Bake 13 to 16 minutes until lightly browned.


Serve warm or cool on a rack and package for freezing. Thaw and reheat in 300 oven for about ten minutes until heated through.


Pairs Well With


Notes

These were a big hit with everyone in our deer hunting party. I made them ahead of time and froze them. Thawed and heated them in a 300 F oven.

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

446 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51072 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11255 Downloads
FREE
Slutty Brownies
Slutty Brownies
Mixed Berry Tart
Mixed Berry Tart
Oreo Balls
Oreo Balls