BACON CHEESEBURGER PIZZA

 

  • Cooking Time: 8-10
  • Servings:
  • Preparation Time:

Ingredients

  • 1/2 pound ground beef
  • 1 small onion, chopped
  • 1 prebaked Italian bread shell crust (1 pound)
  • 1 can (8 ounces) pizza sauce
  • 6 bacon strips, cooked and crumbled
  • 20 dill pickle slices
  • 2 cups (8 ounces) shredded mozzarella cheese
  • 2 cups (8 ounces) shredded cheddar cheese
  • 1 teaspoon pizza or Italian seasoning

Directions

  • In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain and set aside.
  • Place crust on an ungreased 12-in. pizza pan. Spread with pizza sauce. Top with beef mixture, bacon, pickles and cheeses. Sprinkle with pizza seasoning. Bake at 450° F for 8-10 minutes or until cheese is melted.

Notes

Categories: Beef  Brunch  Dinner  Lunch  Main Dish  Oven  Pizza 

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