Recipes

BACON CRISPS

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Bacon Crisps

 


CATEGORIES

INGREDIENTS

  • 1/2 cup freshly grated parmesan cheese
  • 1 pound bacon, cut in half
  • 1 sleeve butter crackers (waverly)

DIRECTIONS

Preheat oven to 250 degrees. Put a teaspoon of grated cheese on top of each cracker then wrap in bacon. No toothpick necessary. Place on baking sheet and bake for 2 hours.



Can serve warm or room temperature.


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