2 tbsp mayonnaise
2 tbsp sour cream
1 tsp lemon juice
1 dash cayenne pepper
4 croissants, split
8 slices cooked turkey
4 slices tomato, cut in half
4 slices bacon, cooked and crumbled
4 slices swiss cheese,cut in half
Preheat oven to 300 Degree.
In a med bowl, blend together mayonnaise, sour cream, lemon juice, and cayenne pepper.
Spread mixture on bottom half of each croissant. Place 2 slices turkey and 2 half slices tomato on each croissant.
Sprinkle with bacon and top each with 2 half slices cheese.
Place open-faced sandwiches on oven rack or cookie sheet.
Bake for 6 minute or until cheese melts.
Top with remaining croissant halves and bake 5 additional minutes.
Pairs Well With
The best sandwich in my recipe collection.