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Bacon Wrapped Hamburgers


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Member since 2007

Serves 6 | Prep Time | Cook Time 10-15

Ingredients

1/2 cup shredded Cheddar cheese
1 tablespoon grated Parmesan cheese
1 small onion, chopped
1 egg
1 tablespoon ketchup
1 tablespoon Worcestershire sauce
1/2 teaspoon salt
1/8 teaspoon pepper
1 pound ground beef
6 slices bacon
6 hamburger buns, split


Preheat a grill for high heat.


In a large bowl, mix together Cheddar and Parmesan Cheese, onion, egg, ketchup, Worcestershire sauce, salt and pepper. Crumble in the ground beef and mix together by hand.


Form into 6 patties and wrap a slice of bacon around each one. Secure with toothpicks. Place patties on the grill and cook for 5 minutes on each side or until well done.


Remove toothpicks before serving on hamburger buns.


Pairs Well With


Notes

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