Bacon Wrapped Shrimp
12 whole shrimp (thawed)
6 bacon strips
3/4 cup BBQ sauce (Sweet Baby Ray’s)
Preheat oven to 425 degrees. Place shrimp in bowl and add BBQ sauce. Stir until shrimp are well coated.
Cut bacon strips in half. Wrap each shrimp with half a bacon strip and secure with toothpick. Place in oven & bake until bacon is crisp.
Pairs Well With
I stole this recipe from Ryan Patten. This was a New Year’s Eve treat he made one year and I decided to add it to my collection.