Bacon cheeseburger roll-up


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Member since 2006
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Serves 6 | Prep Time 15 min | Cook Time

Why I Love This Recipe

I got this recipe out of a magazine bc it looked good. But I really like how easy it is to take with you when you are on the go.


Ingredients You'll Need

1 lb. ground beef
4 or 5 slices bacon, chopped
1 small onion (I usually leave this out bc I have boys that don't like onions)
1/2 lb. Velveeta
1 refrigerated pizza crust


Directions

Preheat oven to 400 degrees. Cook ground beef, bacon and onion in a large skillet until ground beef is browned. drain that and add cubed velveeta. Cook until completely melted, stirring frequently.


Unroll pizza dough onto baking sheet sprayed with Pam. Press into a 15x8 rectangle. Top evenly with meat mixture. Roll up dough starting at one of the long sides. Seam needs to be on the bottom side.


Bake 20-25 minutes or until golden brown.


Questions, Comments & Reviews



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