Baked Brie Recipe
1 large sheet of puff pastry dough or 1 tube of refrigerated crescent dinner rolls
1 round or wedge of Brie cheese
Raspberry Jam, or other sweet jam
1/4 cup of maple syrup
Preheat oven to 350 degrees F.
On a stick-free cookie sheet, lay out the puff pastry or the crescent rolls flat; put brie round or wedge on top.
Spread jam on brie, fold dough over top.
Drizzle maple syrup and place a handful of brown sugar on top.
Bake at 350º for 25 minutes.
Let cool for 10 minutes before serving.
Serve with crackers and apple slices.
Pairs Well With
Can be prepared in 30 minutes or less