Baked Caramel Pop Corn


User Avatar
Member since 2008
No Video

Serves 2 to 4 soup bowls | Prep Time 10 | Cook Time 1 hour

Why I Love This Recipe

I oredered a can of caramel popcorn from a Boy Scout in my church's sunday school, one year. I really like caramel, especially caramel apples!

Then one day recently, I found a recipe online and decided to try it. I really enjoyed it, while watching a movie. It's hard to stop eating it! Not all too rich.


Ingredients You'll Need

1 cup butter
2 cups packed brown sugar
1 teaspoon (or less) salt
1/2 cup light corn sryup
1 teaspoon baking soada
1 teaspoon vanilla
2 bags microwave popcorn, popped


Directions

a. Heat oven to 250 degrees f. In a sauce pan over medium heat, combine the first four ingredients and boil for 5 minutes, stirring. Remove from heat; stir in the baking soda and add the vanilla; stire together well.


b. pour over popped pop corn (it should be in a large bowl or more)and


mix thoroughly, coating all of the popcorn*. Bake in a large roasting or


large soup pot for 1 hour, stirring every 15 mintues.


c. Remove from oven; completely cool. Break apart and store in tightly covered container. And don't forget to eat and enjoy it!


*If the mixture doesn't seem like enough for all that popcorn, I have a secret solution.


Questions, Comments & Reviews



More Great Recipes: Caramel/Nougat | Misc. Dessert
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11370 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

459 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51108 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Oreo Balls
Oreo Balls
Torta Cubana
Torta Cubana