- Cooking Time:
- Preparation Time:
- 1 8oz pkg cream cheese
- 1 pkg dried beef
- 1/2 tsp black pepper
- 3 T milk
- 2 Tsp finely chopped onions
- 1/2 cup sour cream
- little bit of garlic salt
- 1/2 cupchopped pecans
- Mix all but the nuts.
- Put in baking dish and sprinkle nuts on top and bake at 350 for 20 minutes.
NotesI got this recipe from a cookbook put out by my Mom's Eastern Star group.
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