Baked Cod


User Avatar
Member since 2007
No Video

Serves 4 | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

2 pounds of captain cut cod fillets
2 tablespoons of lime or lemon juice
1 cup of seasoned bread crumbs
3 tablespoons of butter
1 pinch of black pepper
1 pinch of salt


Directions

Grease baking pan with 1 teaspoon of butter.


Lay fish in baking dish.


Pour lemon juice over fish.


Spread 2 teaspoons of butter on the fish.


Sprinkle with salt and pepper.


In a small bowl mix together the remaining butter with the bread crumbs. Sprinkle over the fish.


Bake fish for approximately 25 minutes or until tender and flakey.


Questions, Comments & Reviews


Made this for dinner this evening. The cod turned out perfect. Very light and flaky and the coating was sassy and light. Will definitely make again.


More Great Recipes: Dinner | Fish | Main Dish
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11277 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Mixed Berry Tart
Mixed Berry Tart