More Great Recipes:

Baked Maple Cinnamon Donuts


User Avatar
Member since 2013

Serves 24 | Prep Time 10 minutes | Cook Time 10 minutes

Ingredients

1 1/2 cups all-purpose flour
3/4 teaspoon baking powder
3/4 teaspoon baking soda
pinch of salt
1 egg (lightly beaten)
1 6 oz container of vanilla yogurt
1 tablespoon canola oil
2 teaspoons lemon juice
2 1/2 tablespoons real maple syrup
1 1/2 teaspoons cinnamon
1/2 cup sugar
2 tablespoons butter (melted)


1. Preheat oven to 400 degrees.


2. Toss the cinnamon and sugar together and set aside


3. In a large bowl whisk together all the dry ingredients. In another bowl stir together oil, lemon juice, maple syrup, egg, and yogurt.


4. Make a hole in the center of the dry ingredients and pour the wet ingredients into the hole. Gently fold everything together until combined. Divide batter evenly into a greased muffin pan.


5. Bake for ten minutes or until golden brown. Let cool for a few minutes and then flip over onto a cooking rack while still warm.


6. Use a pastry brush to butter your donuts (or just dip 'em) and then dip each donut in the cinnamon sugar mixture to coat.


Pairs Well With


Notes

Submitted by: Casey Scully

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11141 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Torta Cubana
Torta Cubana
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter