More Great Recipes: Appetizer | Dip

Baked Onion Swiss Dip


User Avatar
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

2 Tbs butter( used olive oil)
3 large vidalia onions, chopped
2 cups swiss cheese( used low fat)
2 cups of mayonnaise( used low fat)
1 can chopped water chestnuts
1/4 cup dry white wine( used dry sherry)(used 1 Tbs)
1 clove garlic minced
1/2 tsp hot sauce


Saute the onions in the butter.


Combine swiss cheese with the next 5 ingredients. Mix well.


Add to the onion mixture and again mix well.


Pour into a greased 2 QT casserole dish and bake for 25 minutes at 375.


Allow to sit for 10 minutes before serving


Pairs Well With


Notes

A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

441 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

7654 Downloads
FREE
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Torta Cubana
Torta Cubana
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze