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Baked Pollock


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Member since 2006

Serves 4-6 | Prep Time | Cook Time

Ingredients

1 1/2 lbs. pollock
3/4 c. sour cream
1/2 c. Parmesan cheese
1/4 c. melted butter
1/2 tsp. salt
1/8 tsp. pepper


Place 1 1/2 pollock fillets in greased baking dish. Spread on fillets the mixture of sour cream, Parmesan cheese, melted butter, salt and pepper.


Bake uncovered 30 minutes at 350 degrees F.


Pairs Well With


Notes

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