Baked Potato Casserole


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Member since 2009
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Serves 15 | Prep Time 15 | Cook Time 60

Why I Love This Recipe


Ingredients You'll Need

5 # red potatoes, cooked and cubed
1 # sliced bacon, cooked until crispy and crumbled
4 c. shredded sharp Cheddar
4 c. cubed sharp Cheddar
1 large onion, finely chopped
1 c. mayonnaise
1 c. sour cream
1 T. mince chives
kosher salt and fresh ground pepper


Directions

Preheat oven to 325.


Spray a 9 X 13 baking dish with cooking spray.


In a large bowl, combine potatoes and bacon.


In another bowl, combine remaining ingredients, add potato mixture and toss gently to coat.


Transfer to prepared baking dish. Bake uncovered for 50 - 60 minutes, or until bubbly and lightly browned.


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