More Great Recipes: Appetizer
Baked Salami
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Why I Love This Recipe
So simple, I'm almost embarrassed to post it!
Ingredients You'll Need
Salami (any kosher kind)
Crackers
Honey Mustard
Directions
Score salami with sharp knife. Wrap in foil.
Bake for a couple of hours at 300 degree, checking so it doesn't dry out.
Open foil for a few minutes before taking out of over.
Serving with crackers or rye bread and / or mustard for dipping