More Great Recipes: Italian

Baked Spaghetti


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Member since 2009

Serves approx 6 | Prep Time 25 min | Cook Time 30-35 min

Ingredients

Approx: 1 Lb ground round
1 medium bag spaghetti noodles
2 cups shredded mozzarella cheese
1 can (15 oz) spaghetti sauce
1 24 oz cottage cheese


Preheat oven 350 degree F.


In heavy saucepan or skillet brown ground beef until it reaches 160 degree F on a meat thermometer.


Drain.


Stir spaghetti sauce.


Reduce Heat to low and simmer for 10 minutes


While sauce is simmering, boil a large pot of water.


Add pasta and cook 8-10 minutes or until HALF COOKED!


Place half cooked pasta in 9x13in greased baking dish


Top with half of meat mixture.


Spread 1 cup of cottage cheese on top.


Sprinkle 1 cup mozzarella cheese.


REPEAT LAYERING


Bake for 30-35 minutes.


Let it rest 10 minutes before serving.


Pairs Well With


Notes

I found it in an old cook book. It was really good.

A dash of local for every season
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