More Great Recipes: Beef | Dairy | Pasta

Baked Ziti


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 pound dry ziti pasta
1 onion, chopped
1 pound lean ground beef
2 (26 oz) jars of spaghetti sauce
6 ounces provolone cheese, sliced
1-1/2 cups sour cream
6 oz. mozzarella cheese, shredded
2 tablespoons grated parmesan cheese


bring a large pot of lightly salted water to a boil. add ziti pasta and cook until al dente. drain.


in a large skillet brown onion and ground beef over medium heat. add spaghetti sauce and simmer 15 minutes.


preheat oven to 350f. butter a 9x13 inch baking dish and layer as follows: 1/2 of the ziti, provolone cheese, sour cream, 1/2 sauce mixture, remaining ziti, mozzarella cheese, and remaining sauce mixture. top with grated parmesan.


bake for 30 minutes in the preheated oven or until cheeses are melted.


Pairs Well With


Notes

* not sure where i obtained this recipe.

A dash of local for every season
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