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Balsamic Carmalized Onions & Goat Cheese Crostini


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Member since 2008

Serves | Prep Time | Cook Time 18

Ingredients

One Sliced Baguette
1/2 c. Olive Oil
1/2 tsp. Salt
3/4 tsp. fresh ground pepper
4 c. thinly sliced red onions
4 tbsp. balsamic vinegar
1/2 c. soft goat cheese (also good with blue cheese)


Preheat oven to 350


Brush the baguette slices with olive oil and season with salt and pepper. toast in oven for about 10 mins.


While bread is toasting, heat 1/4c. of olive oil in a skillet.


Add onions and cook until soft and tender, roughly 8 mins.


Add vinegar and cook until it evaporates, less than 1 min.


Season with salt and pepper.


Cool to room temp.


Spread cheese on crostini and top with onion. Enjoy!


Pairs Well With


Notes

This is one of the tastiest recipes ever!
Brianne

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