Balsamic Goat Cheese Spread


User Avatar
Member since 2007
No Video

Serves 1 1/4 C. | Prep Time 5 | Cook Time

Why I Love This Recipe

Found this recipe in the newspaper.....sounds great to me.

The mellow creaminess of goat cheese marries wonderfully with acidic flavors, making it an excellent choice for this simple cheese spread studded with dried cranberries, toasted pine nuts and balsamic vinaigrette. This is a wonderful spread on crackers, celery and other "dipping" vegetables, or used in place of mayonnaise on sandwiches.

The mellow creaminess of goat cheese marries wonderfully with acidic flavors, making it an excellent choice for this simple cheese spread studded with dried cranberries, toasted pine nuts and balsamic vinaigrette. This is a wonderful spread on crackers, celery and other "dipping" vegetables, or used in place of mayonnaise on sandwiches.


Ingredients You'll Need

4 ounces chevre (soft goat cheese, usually sold as a log)
1/4 cup lightly toasted pine nuts
1/4 cup dried cranberries
3 tablespoons balsamic vinaigrette salad dressing, or less to taste
Salt and freshly ground black pepper, to taste


Directions

In a food processor, combine all ingredients. Process until mostly smooth. You may need to stop and scrape down the sides of the processor bowl several times during processing. Serve immediately or refrigerate. Spread will thicken when refrigerated.


Questions, Comments & Reviews



More Great Recipes: Appetizer | Spread
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51174 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

473 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11660 Downloads
FREE
Slutty Brownies
Slutty Brownies
Mixed Berry Tart
Mixed Berry Tart
Oreo Balls
Oreo Balls