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Balsamic Reduction Syrup


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 cup balsamic vinegar


Place 1 cup of balsamic vinegar (quality can make a real difference here, but I used Safeway brand and it was fine) in a small saucepan over medium heat.


Stir continuously for about 4-6 minutes, until the vinegar has reduced by half.


Pour in a glass or ceramic bowl to cool, and continue to stir.


Drizzle syrup on plates or over cupcakes.


Pairs Well With


Notes

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