Balsamic Rib-Eye Steak With Bleu Cheese Sauce


User Avatar
Member since 2007
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

1 cup balsamic vinegar
1/4 cup red wine (merlot is nice in this)
1 tablespoon fresh ground black pepper
1/2 teaspoon kosher salt

4 rib eye steaks

1/2 cup balsamic vinegar
1/4 cup crumbled blue cheese


Directions

Combine 1st four ingredients in a ziploc bag or shallow pan. Add steaks to marinade. Marinate for 1-2 hours, turning steaks in marinade frequently. Grill steaks to desire doneness. I grill for 3-5 minutes on each side for medium-rare/medium doneness. While steaks are grilling, combine vinegar and bleu cheese to a creamy consistency. Serve sauce as a condiment to steaks.


Questions, Comments & Reviews



More Great Recipes: Beef | Broil/Grill | Main Dish
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11276 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Mixed Berry Tart
Mixed Berry Tart