More Great Recipes: After Dinner | Dessert | Pie

Banana Cream Pie


User Avatar
Member since 2009

Serves 8 | Prep Time 20 minutes | Cook Time 2 hours chilling

Ingredients

1 9 inch Nilla wafer pie shell
3 bananas
1 (8oz.) cream cheese
1 (15oz.) can Eagle brand milk
1 teaspoon vanilla
1/3 cup lemon juice
3 graham crackers crushed
1/2 cup chopped toasted pecans


Line bottom of pie shell with 2 sliced bananas.


Beat cheese until fluffy, add milk, lemon juice and vanilla.


Mix well.


Pour into pie shell.


Chill for 2 hours.


Just before serving slice the other banana over top.


Sprinkle with graham cracker crumbs and pecans.


Pairs Well With


Notes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11141 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
Torta Cubana
Torta Cubana
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter