Banana Cupcakes Gluten Free


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Member since 2011
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Serves 12 serving | Prep Time 5 minutes | Cook Time 15 to 18 minutes

Why I Love This Recipe

gluten free cooking


Ingredients You'll Need

1 gluten yellow cake mix
3 eggs, beaten
2 ripe bananna (medium mashed)
1/3 cup melted butter
1/3 cup water
2tsp vanilla (gluten free)


Directions

Stir all ingredient together until blended togerther. Place liner in cupcake pan of 12 to 17. Bake for 15 to 18 minutes. You can test with toothpick and come clean it is done.


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