Banana Jello Whip


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Member since 2006
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Serves | Prep Time | Cook Time

Why I Love This Recipe

You can also cut the banana in chunks and freeze them to replace the ice called for in this recipe.


Ingredients You'll Need

1 4 ounce size package sugar free Jello, any flavor
3/4 cup boiling water
1/2 cup cold whole milk
ice cubes
1 medium banana, sliced


Directions

Combine gelatin and boiling water in a blender.


Blend until dissolved, about 30 seconds.


Add milk and ice cubes to make 1 1/4 cups.


Stir in blender until partially melted.


Add banana slices; blend until smooth.


Questions, Comments & Reviews


how long does it keep before colour changes?


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