Banana Nut Bread


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Serves | Prep Time | Cook Time 60

Why I Love This Recipe

Banana Nut Bread recipe from The Fannie Farmer Cookbook


Ingredients You'll Need

3 ripe bananas
2 eggs
2 cups flour
3/4 cup sugar
1 teaspoon salt
1 teaspoon baking soda
1/2 cup nut meats


Directions

Mix in a bowl 3 ripe bananas, well mashed, and 2 eggs, beaten until light.


Sift together 2 cups flour, 3/4 cup sugar, 1 teaspoon salt, and 1 teaspoon baking soda. Add to the first mixture. Add 1/2 cup nut meats, chopped. Stir well.


Put in a buttered loaf pan 9 by 5 inches.


Bake 1 hour at 350 degrees.


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