Banana Oatmeal Cookies


User Avatar
Member since 2008
No Video

Serves 24 | Prep Time | Cook Time

Why I Love This Recipe

Cookies without wheat, sugar, oil, or salt? You betcha! You'll need a good, strong blender like a Vita-Mix to blend the oats into a fine flour; otherwise, purchase oat flour at the health food store.


Ingredients You'll Need

2 cups oats
3/4 tsp. baking soda
1 tsp. cinnamon
4 medium overripe bananas
1/4 cup sunflower seeds
1/4 cup chopped dates


Directions

Preheat the oven to 350ºF. Line a baking sheet with parchment and spray with nonstick spray.


Use a good blender to blend the oats into fine flour. Pour the oat flour into a mixing bowl and add the baking soda and cinnamon.


Put the peeled, overripe bananas into the blender and blend until completely smooth. Add to the oat mixture along with the sunflower seeds and dates, and mix until well combined.


Use a 1-ounce cookie scoop to place spoonfuls of the cookie dough on the baking sheet.


Bake for 12 minutes. Cool cookies on a wire rack and store in an airtight container in the refrigerator.


Questions, Comments & Reviews



More Great Recipes: Cookies | Dessert
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

453 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11318 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51092 Downloads
FREE
Slutty Brownies
Slutty Brownies
Oreo Balls
Oreo Balls
Torta Cubana
Torta Cubana