Barb Fankhauser's Meatloaf


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Member since 2016
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Serves | Prep Time | Cook Time

Why I Love This Recipe

Meatloaf is as different as the person making it. This is my mothers version


Ingredients You'll Need

5 LBS Hamburger
1/4 Cup dehydrated minced onion
8 eggs
1/4 Cup whole milk
salt and pepper
8 - 10 slices white bread broken into about 1/2 inch pieces
Regular seasoned bread crumbs
Ketchup


Directions

Preheat oven to 350F


In a large bowl mix all ingredients except ketchup


Dump into baking pan and shape into loaf


Put about an inch of water on the bottom make sure theres always water in the bottom so it don't burn


Cover and cook 'till done all the way through


Remove cover and put ketchup over 1/2 of meatloaf - unless everyone likes the ketchup on top then cover whole thing


Return to oven to brown can turn oven up to 400- 425F to brown


Questions, Comments & Reviews



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