More Great Recipes: Beef | Main Dish | Oven

Barbecued Brisket


User Avatar
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 2-3 lb. beef brisket
Onion salt
Celery salt
Garlic powder
2-1/4 oz. (half large bottle) Liquid Smoke
2-1/2 oz. Worcestershire sauce


Sprinkle both sides of brisket well with seasoning salts and powder.


Pour the Liquid Smoke over the meat, cover, and marinate over night, turning once.


Pour the Worcestershire sauce over the meat.


Cover and bake about 5 hours at 275 degrees.


Brush barbecue sauce on meat and bake one hour more.


Great served with baked beans, coleslaw and some apple pie.


Pairs Well With


Notes

I was given this recipe when we lived in Texas many years ago, and it's the only brisket recipe I use.

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11243 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51068 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

446 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies