More Great Recipes: Beef | Pork

Barbecued Spareribs


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Member since 2008

Serves 8-10 | Prep Time 20 minutes | Cook Time 1 hour 30 minutes

Ingredients

2 beef bouillon cubes
2 Cups boiling water
2 tbsp balsomic vinegar
2 tbsp honey
2 tbsp sugar
1/2 tbsp red food coloring
1 large clove garlic crushed


Mix all ingredients into boiling water and set ribs in them in a pan over night.



Cook at 350 degrees for 1 to 1/2 hours


Pairs Well With


Notes

Marinate these babies over night in the fridge before cooking!

A dash of local for every season
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