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Barley Casserole


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 onion chopped
1/2 lb fresh mushrooms
1/4 c butter or margarine
1/2 c chopped celery
1 c pearl barley
2 c undiluted chicken broth


Saute onions, celery and mushrooms until wilted. Add barley, stir until golden brown.


In greased 2 qt. casserole put barley and vegetables. Add 1 c chicken broth, cover and bake in 350 degree oven for 30 minutes. Uncover casserole and add 2nd cup of chicken broth and bake until liquid is absorbed


Pairs Well With


Notes

A dash of local for every season
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