Barley-shaped buffalo milk pasta with dried mushrooms
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Why I Love This Recipe
Ingredients You'll Need
14.1 oz celery-cubed
100g onion-finely chopped
2tsps Thyme
2tsps Oregano
3.5 oz butter
0.7 oz salt
6.4 tbsp white wine
parsley-finely chopped
3.5 oz Dried porcini mushrooms
2.1 cups lukewarm water
Directions
Mediterranean food,
Mediterranean dish,
Mediterranean Recipes