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Basic Banana Muffins


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Member since 2015

Serves 1 Dozen | Prep Time | Cook Time 22

Ingredients

1 ½ cups all-purpose flour
1 cup sugar
1 teaspoon baking soda
½ teaspoon salt
3 medium ripe bananas
1 egg
1/3 cup vegetable oil
1 teaspoon vanilla extract


In a large bowl, combine dry ingredients.


In another bowl, mash the bananas; add dry ingredients just until moistened.


Fill greased or paper-lined muffin cups half full.


Bake at 375° for 18-22 minutes or until muffins test done.


Cool for 10 minutes; remove from pan to a wire rack to cool completely.


Pairs Well With


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