More Great Recipes: Condiment, Sauce | Sweet Sauce

Basic Hard Sauce


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By qui
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 Cup confectioners sugar
1/2 cup butter
1/2 tsp. vanilla
1/8 tsp salt


Combine ingredients and cream well.


Press into mold and refridgerate.


when firm, unmold and serve, usually laid on top of desert or as a garnish.



The molds can be from the kitchenware store ~ or put in a flat container and use a small cookie cutter for a pretty effect.


Pairs Well With


Notes

This recipe can be flavored with liquor, fruit juice, flavored extracts or oils. Replace all or part of the vanilla, depending on the taste you are looking for.

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