Recipes

BASIC PASTA DOUGH

share with friends

Basic Pasta Dough

 


CATEGORIES

INGREDIENTS

  • 5 Eggs
  • 1 Tablespoon Olive oil
  • 8 oz All purpose flour
  • 8 oz Semolina flour

DIRECTIONS

Place eggs and all in a large mixing bowl. Use paddle attachment to combine.


Add 1/3 of the flour and stir until the mixture begins to form a soft dough.


Switch to dough hook.


Gradually add more flour until the dough is dry and cannot absorb any more flour.


Wrap dough in plastic and set aside at room temperature for 20-30 minutes.



***This dough can be made without using the mixer. Follow the directions the same expect use a whisk and your hands.***


RECIPE REVIEWS

Jul/06/2010 06:07 am pattit
Slapping forehead! I love home made noodles and rarely make them because until I mix up the dough, roll it out, cut it etc. my shoulders are killing me, now why didn't I think to use my mixer??? Thank you for making my life easier.

MEDIA

Weekly Recipes and Cookbook Contests!

Need Inspiration? Click Here→Thank
You
Never Miss a Recipe! Sign Up For Our Emails!

© 2006-2013 BakeSpace, Inc. All Rights Reserved