Recipes

No matter how many recipes I try, I always come back to this one for peanut butter cookies.

1/2 c sugar

1/2 c brown sugar

1/2 c butter, softened

1/2 c peanut butter

2 T milk

1 tsp vanilla

1 egg

1 3/4 c all-purpose flour

1 tsp baking soda

1/2 tsp salt

Oven @ 375

1. Cream butter & sugars

2. Add peanut butter, milk, vanilla & egg. Beat well.

3. Add flour, baking soda & salt. Beat well.

4. Roll 1” balls

5. Flatten by using fork dipped in sugar to make criss-cross pattern

6. Bake 10-12 min

Yields 3-4 dozen

Variation: roll balls in sugar & top with unwrapped Hershey's Kiss pressed into the center. This is called a "peanut butter blossom."