Basil & Cheese Wedges
Ingredients
2 Flour Tortillas
3 Tbsp. Cream Cheese, softened
1/3 cup Shredded Mozzarella Cheese
6 fresh basil leaves
2 tsp. Zesty Italian Dressing
2 tsp. 100% Grated Parmesan Cheese
PREHEAT oven to 400ºF.
Place 1 tortilla on baking sheet; spread with cream cheese. Top with mozzarella cheese, basil and second tortilla.
BRUSH with dressing; sprinkle with Parmesan cheese.
BAKE 8 min. or until golden brown.
Cut into eight wedges to serve.
Pairs Well With
Notes
This week's contest
Flavors of your heritage
Upcoming Events!
KitchenParty: Heirloom Recipe Chat and Giveaway
Friday, March 10thBakeSpace’s Cookbook Club
Chili Recipes
March 1st - 31st
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies6 Recipes
439 Downloads
A dash of local for every season
By slyasafox1522 Recipes
13 Downloads
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film6 Recipes
11191 Downloads
Mixed Berry Tart
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
