BAYOU BLAST

 

  • Cooking Time:
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Ingredients

  • 2 1/2 tbsp. paprika
  • 2 tbsp. Morton Lite Salt
  • 2 tbsp. garlic powder
  • 1 tbsp. black pepper
  • 1 tbsp. onion powder
  • 1 tbsp. cayenne pepper
  • 1 tbsp. dried oregano
  • 1 tbsp. dried thyme

Directions

  • Combine all ingredients thoroughly.

Notes

This is my favorite rub from an LA Weight loss cookbook.

Categories: Condiment, Sauce 
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