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Bbq Bacon-wrapped Chicken


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Serves | Prep Time | Cook Time

Ingredients

8 chicken tender strips, patted dry (about 1 pound)
1/2 teaspoon paprika or cumin
8 slices bacon
1/2 cup barbecue sauce, divided


Preheat broiler. Line broiler pan with foil; set aside.


Sprinkle chicken strips with paprika. Wrap each chicken strip with 1 slice of bacon in spiral pattern; place on broiler pan.


Broil chicken 4 minutes. Turn chicken over; broil 2 minutes more. Remove from oven; brush with 1/4 cup barbecue sauce. Broil 2 minutes. Remove from oven. Turn over chicken strips; baste with remaining 1/4 cup barbecue sauce. Broil 2 minutes. Serve warm


Pairs Well With


Notes

A dash of local for every season
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