BBQ MEAT LOAF

 

  • Cooking Time:
  • Servings:
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Ingredients

  • 1 1/2 pounds lean (90%) ground beef
  • 3/4 cup quick or old-fashioned oats
  • 1/2 cup finely chopped green bell pepper
  • 1/2 cup finely chopped onion
  • 1/2 cup barbecue sauce, divided
  • 1 egg
  • 1 teaspoon dried thyme leaves
  • 1 teaspoon salt
  • 1/4 teaspoon ground black pepper

Directions

  • Preheat oven to 350°F. Combine ground beef, oats, bell pepper, onion, 1/4 cup barbecue sauce, egg, thyme, salt and black pepper in bowl; mix lightly but thoroughly.
  • Shape meat mixture into loaf in loaf pan. Insert thermometer into center of meat loaf. Bake 50 minutes.
  • Spread remaining 1/4 cup barbecue sauce over meat loaf. Bake an additional 10 minutes or until meat is no longer pink in center of meat loaf and internal temperature reaches 160°F using thermometer. Remove from oven. Let stand 10 minutes before slicing.

Notes

Categories: Beef  Main Dish 
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