More Great Recipes: Main Dish

Beach Boy's Pot Roast


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 beef roast (chuck, top round, about $1.69/lb)
jar of pepperoncini peppers
slivers of garlic


Cut some slits in roast and insert garlic slivers. Place beef in crockpot. Dump peppers and all of the juice on top. Crock all day on low....at least 12 hours.


For serving, just slice and serve, or make BB's hoagiesWhen cool, fork-shred beef, spread on hoagie (sub) rolls, squirt on some Cheeze-Whiz and pig out!!! Put some of those delicious (now meaty) pepperoncini peppers on the sub too!!


Pairs Well With


Notes

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