More Great Recipes: Side Dish

Bean Salad with Corn


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 (16 oz.) can French Style Green Beans
1 (16 oz.) can Shoe Peg Corn
1 (16 oz.) can Peas
Green Pepper, chopped
Celery, chopped, may be omitted
1 large onion sliced in rings
1 cup sugar
3/4 cup vinegar
1/2 cup oil
1 teaspoon pepper
1/2 teaspoon salt


open all cans and put the vegetables in a colander to drain


heat sugar, vinegar, oil, salt and pepper in pan until it boils, stirring occasionally


when boils pour over vegetables


refrigerate over night


Pairs Well With


Notes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51076 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11261 Downloads
FREE
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies
Oreo Balls
Oreo Balls