Beef and Broccoli Stir Fry

Why I Love This Recipe
Ingredients You'll Need
1/2 pound boneless tender beef steak
2 tablespoons cornstarch, divided
4 tablespoons soy sauce, divided
1 teaspoon granulated sugar
2 teaspoons minced fresh ginger root
1 clove garlic, minced
1 pound fresh broccoli, trimmed
3 tablespoons peanut oil, divided
1 onion, chunked and separated
1 carrot, cut diagonally into 1/8-inch slices
Directions
Cut beef across grain into thin slices.
Combine 1 tablespoon each cornstarch and soy sauce with sugar, ginger and garlic; stir in beef.
Let stand 15 minutes.
Meanwhile, remove florets from broccoli; if large, cut in half lengthwise.
Cut stalks crosswise into 1/8-inch slices. Combine remaining cornstarch and soy sauce with 1 cup water.
Set aside.
Heat 1 tablespoon oil in wok or large skillet over high heat.
Add meat and stir fry 1 minute; remove.
Heat remaining oil in same wok.
Add broccoli, onion and carrot; stir fry 4 minutes, or until vegetables are tender-crisp. Stir in meat and soy sauce mixture; bring to boil.
Cook and stir until sauce thickens.
Serve immediately
Questions, Comments & Reviews

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook7 Recipes
51100 Downloads
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies6 Recipes
457 Downloads
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film6 Recipes
11338 Downloads