Beef in Creamy Paprika Sauce
Why I Love This Recipe
Ingredients You'll Need
1/2 lb. thinly sliced beef, 1/2" strips
flour
2 tablespoons butter
1 tablespoon oil
1/2 cup chopped onion
1 cup heavy cream
1 tablespoon tomato paste
2 teaspoons paprika
salt and pepper to taste
Directions
Dust beef lightly with flour.
Stir fry in butter until brown.
Remove
from pan.
Add onions to pan and saute until golden.
Stir in cream, tomato paste, and paprika; blend well and simmer sauce until thickened stirring occasionally.
Return beef to pan and heat through.
Serve immediately.
Questions, Comments & Reviews
Make Your Own Cookbook
Preserve (and even sell) your recipes. Great for groups, fundraising, book previews, bridal gifts & more. Makes the perfect sentimental gift.
Learn More
New To BakeSpace?
Learn more about our community
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film6 Recipes
11337 Downloads
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook7 Recipes
51100 Downloads
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies6 Recipes
457 Downloads
Mixed Berry Tart
Slutty Brownies
