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Beefy Herb Roll-Up


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Member since 2006

Serves 8 | Prep Time | Cook Time

Ingredients

8 slices (1/2 oz. each) deli roast beef
1/2 cup garlic-and-herb whipped cream cheese
1 1/2 cups rinsed and drained sauerkraut


Spread each roast beef slice with 1 Tbsp. cream cheese; top with 3 Tbsp. Sauerkraut.


Roll up tightly.


Slice into 1" sections; if desired, place toothpick in each section for easier serving.


Pairs Well With


Notes

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